Thursday, April 28, 2016
Thursday, April 21, 2016
Tuesday, April 19, 2016
Saturday, April 16, 2016
Very Easy PanCakes Recipe
Carving for some pancakes and do not have enough time or energy?
Here's a recipe that will be ready in minutes and serve you well.
Go ahead make some pancakes as I myself have tried this easy recipe
Here's a recipe that will be ready in minutes and serve you well.
Go ahead make some pancakes as I myself have tried this easy recipe
Thursday, August 20, 2015
Fried Boiled Eggs and Chicken
Enjoy this mouthwatering delicious and healthy recipe
Boneless Chicken (strips) ½ kg
Eggs (boiled) 4
Bread Crumbs 1 cup
Egg 1
Black Pepper 1tsp
Garlic (chopped) 1tsp
Chili Sauce 2tbsp
Salt ½ tsp
Red Chilies (crushed) ½ tsp
Oregano ½ tsp
Oil for frying
Method:
• ¬In a pan, boil eggs and cut in 4 pieces.
• Marinate boneless chicken with chili sauce, salt, crushed red chilies, oregano, garlic, black pepper, leave it for half an hour.
• In separate bowls fill plain flour, beaten eggs and bread crumbs
Coat the chicken properly with plain flour, eggs and bread crumbs
• Same procedure apply in eggs.
• Now deep fry in hot oil until golden brown.
• Fried chicken with eggs is ready.
Recipe Courtesy of Masala.tv
• Same procedure apply in eggs.
• Now deep fry in hot oil until golden brown.
• Fried chicken with eggs is ready.
Recipe Courtesy of Masala.tv
Tuesday, April 7, 2015
Chicken Chow Mein Recipe
Chicken Chow Mein Recipe
Ingredients
- Chicken 1/2 kg, boneless, cubed
- Spring onions 1 cup, finely chopped
- Onion 1 medium, finely chopped
- Cabbage 1 medium, finely sliced
- Capsicums 3 finely sliced
- Carrots 3, julienne cut
- Bean sprouts 1 cup
- Ginger/ garlic paste 1 tsp
- Black pepper 1 tsp, powdered
- White pepper 1 tsp, powdered
- Sugar 1 tsp
- Chicken stock cubes 2, crumbled
- Corn flour 1 tsp
- White flour/ chicken stock cube mix 1 tbsp
- Noodles 1 pkt
- Soya sauce 3 tbsp
- White vinegar 3 tbsp
- Sesame seed oil few drops
- Oil 4 tbsp
- Salt to taste
Cooking:
- Marinate the chicken pieces in 1 tbsp vinegar, 1 tbsp Soya sauce and corn flour for half an hour.
- Boil noodles according to package instructions, drain and rinse in cold water, add one tsp oil and mix, to prevent noodles from sticking to each other.
- Heat oil in a wok, fry onion lightly, add ginger and garlic paste, stir and add chicken.
- Stir-fry quickly till chicken changes color and looks cooked.
- Then add vegetables and chicken stock cubes.
- Followed by Soya sauce, white vinegar, black and white pepper, salt, sugar and white flour/chicken stock cube mix.
- Stir-fry for five minutes, and then mix in the noodles along with bean sprouts and spring onions.
- Sprinkle sesame seed oil. Serve hot.
Wednesday, March 25, 2015
Cheeseburger with Secret Sauce
TOTAL TIME: 20 min
Prep: 15 min
Cook: 5 min
YIELD:4 servings
INGREDIENTS
FOR THE SECRET SAUCE:
1/4 cup mayonnaise
3 tablespoons ketchup
3 tablespoons sweet relish
Few dashes hot sauce
Pinch garlic powder
Pinch onion powder
FOR THE BURGERS:
1 1/3 pounds ground beef (80-percent lean)
Salt and ground black pepper
8 slices American or Cheddar cheese
4 sesame seed buns, split
Assorted toppings, such as finely chopped red onion, shredded lettuce, sliced tomatoes and sliced dill pickles
DIRECTIONS
In a small bowl, whisk together all of the ingredients for the sauce. Set aside.
Preheat a gas or charcoal grill to medium-high heat. Divide the meat into four equal portions and shape them into burgers about 3/4-inch thick. Liberally season the outside of each burger with salt and pepper, then cook them to your liking, about 3 minutes per side for medium, placing two slices of cheese on each burger once they've been flipped.
Serve the burgers on the buns with whatever garnishes you desire and a hearty dollop of secret sauce.
© Recipe courtesy Patrick Decker
Recipe Copied from http://www.cookingchanneltv.com/recipes/cheeseburgers-with-secret-sauce.html
Prep: 15 min
Cook: 5 min
YIELD:4 servings
INGREDIENTS
FOR THE SECRET SAUCE:
1/4 cup mayonnaise
3 tablespoons ketchup
3 tablespoons sweet relish
Few dashes hot sauce
Pinch garlic powder
Pinch onion powder
FOR THE BURGERS:
1 1/3 pounds ground beef (80-percent lean)
Salt and ground black pepper
8 slices American or Cheddar cheese
4 sesame seed buns, split
Assorted toppings, such as finely chopped red onion, shredded lettuce, sliced tomatoes and sliced dill pickles
DIRECTIONS
In a small bowl, whisk together all of the ingredients for the sauce. Set aside.
Preheat a gas or charcoal grill to medium-high heat. Divide the meat into four equal portions and shape them into burgers about 3/4-inch thick. Liberally season the outside of each burger with salt and pepper, then cook them to your liking, about 3 minutes per side for medium, placing two slices of cheese on each burger once they've been flipped.
Serve the burgers on the buns with whatever garnishes you desire and a hearty dollop of secret sauce.
© Recipe courtesy Patrick Decker
Recipe Copied from http://www.cookingchanneltv.com/recipes/cheeseburgers-with-secret-sauce.html
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