Showing posts with label Sandwiches. Show all posts
Showing posts with label Sandwiches. Show all posts

Wednesday, March 18, 2015

Easy Grilled Cheese Sandwich Recipe

Easy Grilled Cheese Sandwich Recipe

Servings: make 1 sandwich

Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes

Ingredients


  • 1 tablespoon butter, room temperature
  • 2 slices bread, day old
  • 3 ounces cheese, grated/shredded, room temperature


Directions


  • Heat a pan over medium heat.
  • Completely butter one side of each slice of bread.
  • Place one slice of bread in the pan, buttered side down, sprinkle on the cheese and top with the remaining slice of bread, buttered side up
  • Turn the heat down a notch and cook until golden brown, about 2-4 minutes.
  • Flip and cook until golden brown on the other side, about 2-4 minutes.
Recipe Copied from
http://www.closetcooking.com/2011/10/perfect-grilled-cheese-sandwich.html
By
Kevin Lynch
All Credit goes to www.closetcooking.com and the author of this recipe

Tuesday, March 17, 2015

Easy Mushroom Grilled Cheese Sandwich Recipe

Easy Mushroom Grilled Cheese Sandwich Recipe

Servings: Makes 2 sandwiches

Prep Time: 10 minutes
Easy Mushroom Grilled Cheese Sandwich Recipe


Cook Time: 40 minutes
Total Time: 50 minutes

Ingredients

  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • 1 small onion, sliced
  • 8 ounces cremini mushrooms, sliced
  • 2 cloves garlic, chopped
  • 1 teaspoon thyme, chopped
  • 1/4 cup white wine or  broth or 2 table spoon White Vinegar
  • salt and pepper to taste
  • 1 tablespoon parsley, chopped
  • 1/2 teaspoon truffle oil (optional)
  • 1 cup fontina or gruyere, shredded
  • 1/4 cup parmigiano reggiano, grated
  • 4 slices bread
  • 2 tablespoon butter

Directions


  • Melt the butter and heat the oil in a pan over medium heat.
  • Add the onion and saute until tender, about 5-7 minutes.
  • Add the garlic and thyme and saute until fragrant, about a minute.
  • Add the cremini mushrooms and saute until the start to caramelized and turn golden brown, about 10-15 minutes.
  • Add the broth.vinegar, deglaze the pan and cook until most of the liquid has evaporated, about 2-3 minutes.
  • Season with salt and pepper, add the parsley and remove from heat and let cool a bit.
  • Mix the cheese into the mushrooms.
  • Butter one side of each slice of bread and place 2 in the pan buttered side down.
  • Top each with 1/2 of the mushroom mixture and finally the remaining slices of bread with the buttered side up.
  • Grill until the cheese has melted and the bread is golden brown, about 2-4 minutes per side.


Recipe Copied from
http://www.closetcooking.com/2011/12/mushroom-grilled-cheese-sandwich-aka.html
By
Kevin Lynch
All Credit goes to www.closetcooking.com and the author of this recipe

Tips on How to Make The Perfect Grilled Cheese Sandwich